en papillote (in a bag - really parchment paper)
plebian en papillote
Brown butter sauce
Poaching
The party favor. (very very sharp knives we used)
Wednesday, March 9, 2011
Here fishy fishy fishy...
Tonight I got one of my Christmas presents. A cooking class - how to cook fish! It's one thing I've always been insecure about. Now, one class will not make me a master chef, but it was really good to do. And it was a hoity toity one, so I got to eat all the fish, and have a glass of wine. Mmmm....
en papillote (in a bag - really parchment paper)
plebian en papillote
Brown butter sauce
Poaching
The party favor. (very very sharp knives we used)
en papillote (in a bag - really parchment paper)
plebian en papillote
Brown butter sauce
Poaching
The party favor. (very very sharp knives we used)
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4 comments:
That looks like such an interesting class! Maybe I'd appreciate fish more if I took that kind of class. I'd feel like Julia Child.
What a fun Christmas present. I think I would love that. I can cook shrimp and salmon but not many other kinds of fish.
What a nice gift! The party favor, not so fun, but the rest of it looks great.
Ouch and owie!
I'm all about the butter sauce--dunno about the poaching..... Hmmmmm....
And just what kind of fish were we poaching?
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