Tonight I got one of my Christmas presents. A cooking class - how to cook fish! It's one thing I've always been insecure about. Now, one class will not make me a master chef, but it was really good to do. And it was a hoity toity one, so I got to eat all the fish, and have a glass of wine. Mmmm....
en papillote (in a bag - really parchment paper)
plebian en papillote
Brown butter sauce
The party favor. (very very sharp knives we used)