Second one on the theme... I made this pie for the friends and neighbors that I love. It will be parceled out. I love to cook. I love when things come out well.
(OK, so I just wanted to show off my first ever pecan pie. I made a mistake and followed a Cooking Light recipe which also had oats in it, but then after checking with Joy of Cooking, realized I needed to jazz up the recipe, so doubled the nuts and added some rum too.)