(OK, so I just wanted to show off my first ever pecan pie. I made a mistake and followed a Cooking Light recipe which also had oats in it, but then after checking with Joy of Cooking, realized I needed to jazz up the recipe, so doubled the nuts and added some rum too.)
9 comments:
Looks like a big pile of awesome, that pie does.
Mmm, yum. I'll have a slice, please. I love pecan pie, that looks great!
That looks amazingly delicious! I'd LOVE a piece!
Never had Pecan pie.. but I could love it..
pecan pie made with rum?!
and ~why~ is that recipe not in my mailbox?
:)
I wonder if it's any good. I'd be glad to do the quality assurance for you, but don't forget, adequate sample size in important.
You are my kind of cook... consult two recipes then resort to your own judgement to figure out what to do.
Looks great! Makes me wish I were your neighbour.
I ditto heather's question...
yum...looks so good. i loveeee peacan pie.
MMmmm. You are amazing.
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